Aspartame: History of the Artificial Sweetener
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منابع مشابه
Neurobiochemical alterations induced by the artificial sweetener aspartame (NutraSweet).
The dipeptide aspartame (NutraSweet) is a newly approved and widely used artificial sweetener in foods and beverages. Consumption of aspartame (ASM) has been reported to be responsible for neurologic and behavioral disturbances in sensitive individuals. Unfasted male CD-1 mice were dosed orally with 13, 130, or 650 mg/kg ASM in corn oil, while control animals received corn oil alone. Three hour...
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Sugar Content in Artificial Sweetener
In this present work authors undertook an investigation on glucose, artificial sweetener and saccharin. This study compared the reality of the claimed sugar free nature of commercial artificial sweetener. A molecular level investigation is carried out by using FTIR spectroscopy and optical polarization experiment. The result obtained show that the sugar content of the artificial sweetener is su...
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.................................................................................................................................. iii ACKNOWLEDGMENTS ............................................................................................................. iv LIST OF TABLES .........................................................................................................................
متن کاملDevelopment of a Sweetness Sensor for Aspartame, a Positively Charged High-Potency Sweetener
Taste evaluation technology has been developed by several methods, such as sensory tests, electronic tongues and a taste sensor based on lipid/polymer membranes. In particular, the taste sensor can individually quantify five basic tastes without multivariate analysis. However, it has proven difficult to develop a sweetness sensor, because sweeteners are classified into three types according to ...
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ژورنال
عنوان ژورنال: Berkeley Scientific Journal
سال: 2011
ISSN: 2373-8146,1097-0967
DOI: 10.5070/bs3142011713